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Serbia: Food, History & Hospitality
- portraitsrbija
- Jun 23, 2015
- 1 min read
“The words that best describe Serbia, according to me, are cultural and historical inheritance, homemade food (domaca hrana) and hospitality (gostoprimstvo).”
- Nemanja Zvakic, museum guide and officer at Lepenski Vir, Mesolithic Archaeological site, Djerdap National Park, Serbia.
